Sorry ladies....my long, family weekend kind of turned into a long, family week! I got to have a blast hanging out in the sunshine with my and my husband's amazing family members.
But I'm back now!
Remember, Sunday (in my book) is all about spending some quality time with those you love most! Do something fun together and enjoy one another's company.
(P.S. I'll start back up with goals tomorrow!)
Dinner Tonight
Sunday Roast
3 to 4 pound rump roast
1 pund bag baby carrots
1 cup chopped onion OR 1/2 cup dried minced onion
8 to 10 red potatoes, quartered
1 envelope dry onion soup mix
Place carrots, onion and potatoes in bottom of greased slow cooker. Place meat on top of vegetables. Sprinkle soup mix evenly over meat. Cover and cook on low heat 8 to 10 hours. If using a frozen roast, cook on low heat for an additional 2-4 hours.
Serve with green bean-and mushroom medley.
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